Recombinant WNV (lineage 1, strain NY99) E / Envelope Protein (Domain III, His Tag)
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WNV
> 95 % as determined by reducing SDS-PAGE.
Yeast
Storage:Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80℃. Reconstituted protein solution can be stored at 4-8℃ for 2-7 days. Aliquots of reconstituted samples are stable at < -20℃ for 3 months. Shipping:This product is provided as lyophilized powder which is shipped with ice packs.